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Valentine's Day Corned Beef Hash

Waterbath Canning, Pressure Canning

4 Cups Cubed Potatoes
4 Cups Cubed Corned Beef
4 Cups Beef Stock or Broth
6 Tablespoons Butter
1 Small Chopped Onion
1 Teaspoon Salt
1 Teaspoon Black Pepper
1 Teaspoon Garlic Powder

Ingredients

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